Place the nori sheet on a sushi rolling mat and spread the rice evenly over the entire surface.

Arrange the fillings on top of the rice in order: lettuce, avocado, tamagoyaki, crab stick, and salmon sashimi. Add KEWPIE MAYONNAISE ORIGINAL, then roll tightly while gently pressing to form a compact roll.

Slice the sushi roll as desired, arrange on a serving plate, and serve with KEWPIE Salad Dressing Roasted Sesame as a dipping sauce.