ID
EN
Avocado and Egg Sandwich
Processing Time
15 Menit
Portion
20 Portion
Ingredients
English Muffin |
2 pieces |
Romaine Lettuce |
4 leaves |
Avocado |
1/2 piece |
Beef Bacon |
4 slices |
Sunny Side Egg |
2 egg |
Tomato |
1 piece, slice thinly |
Parmesan Cheese |
1 tbsp |
Chopped Parsley |
Sufficient |
KEWPIE MAYONNAISE ORIGINAL |
Sufficient |
KEWPIE Salad Dressing Caesar |
Sufficient |
How to Make
Cut the english muffin into 2 parts, take the bottom-half part, spread with KEWPIE MAYONNAISE ORIGINAL, set aside.
Arrange in order: romaine lettuce, beef bacon, tomato, avocado, and sunny-side egg.
Pour with KEWPIE Salad Dressing Caesar, sprinkle it with chopped parsley and ground black pepper. Serve.
