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Corn-Milk-Cheese Mayo

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Recipes

Processing Time

Processing Time
10 Menit

Portion

Portion
2 Portion

Ingredients

Canned Corn

80 g

Condensed Milk

3 tbsp

Butter

2 tbsp

Cheddar Cheese

50g, grated

KEWPIE MAYONNAISE ORIGINAL

4 tbsp

How to Make

  1. Drain canned corn, put into a bowl. Put into microwave, heat for approximately 30 seconds. Remove from microwave, mix with butter and cheese.

  2. Mix KEWPIE MAYONNAISE ORIGINAL with condensed milk, mix well. Prepare a container, add some corn into the container, mix with KEWPIE MAYONNAISE ORIGINAL mixture.

  3. Add the remaining corn, add cheese, serve.

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