ID
EN
Fresh Salad with Roasted Sesame
Processing Time
15 Menit
Portion
2 Portion
Ingredients
Romaine Lettuce |
100 g |
Tuscan Kale |
5 slices, thinly sliced |
Chicken Tofu |
5 pieces, fried |
Carrot |
1, cut into matchsticks |
Japanese Cucumber |
½, thinly shaved |
Sweet Corn |
100g |
White Grape |
100g, halved |
Pomelo |
50g, peeled |
KEWPIE Salad Dressing Roasted Sesame |
Sufficient |
How to Make
Wash lettuce, then tear into easy-to-eat pieces. Put in serving dish, add other vegetables, mix well.
Place chicken tofu on top, then sprinkle with KEWPIE Salad Dressing Roasted Sesame, serve.
