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Rainbow Coleslaw Salad

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Recipes

Processing Time

Processing Time
15 Menit

Portion

Portion
4 Portion

Ingredients

White Cabbage

100 g

Purple Cabbage

100 g

Zucchini

100 g

Carrot

100 g

Sweet Corn

50 g

Red Paprika

30 g

KEWPIE MAYONNAISE ORIGINAL

sufficient

How to Make

  1. Finely cut white cabbage, purple cabbage, and carrot. Put into container,

  2. Clean the zucchini and red paprika, remove the seeds and then slice thinly like matches. Put into cabbage mixture, add sweet corn, stir well.

  3. Add KEWPIE MAYONNAISE ORIGINAL, stir until it's mixed well, serve.

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