Roasted Sesame Beef and Mushroom Saute
Processing Time
15 Menit
Portion
2 Portion
Processing Time
Portion
Mushroom |
100 g |
Thin Sliced Beef |
150 g |
Large Red Chili |
2 piece, oblique cut |
Garlic |
2 cloves, chop |
Onion |
¼ piece, chop |
Salt and Pepper |
sufficient |
Cooking Oil |
sufficient |
KEWPIE Salad Dressing Roasted Sesame |
6 tbsp |
Boil water until it’s boiling, add mushroom. Boil for a while until soft, remove, drain the water.
Heat oil, saute garlic and onion until fragnant. Add beef, cook it thoroughly. Add mushroom, red chili, salt and pepper. Lastly, add KEWPIE Salad Dressing Roasted Sesame, stir well. Cook until done, remove, serve.